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Provedor de dados: |
Biol. Res.
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País: |
Chile
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Título: |
Antioxidant effect of 5-amino salicylic acid on copper-mediated LDL oxidation
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Autores: |
LÓPEZ-ALARCÓN,CAMILO
SPEISKY,HERNÁN
LISSI,EDUARDO
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Data: |
2007-01-01
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Ano: |
2007
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Palavras-chave: |
5-Aminosalicylic acid
Antioxidant
LDL oxidation
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Resumo: |
The antioxidant effect of 5-Aminosalicylic acid (5-ASA) on copper-mediated LDL oxidation was followed either by the emitted chemiluminiscence (CL) or by UV-vis spectroscopy. 5-ASA addition extends the lag phase in a concentration-dependent manner without changes in the rate of the process in the autoaccelerated phase. The antioxidant behavior of 5-ASA was very similar to that of Trolox, a very efficient water soluble antioxidant. The copper-binding capacity of 5-ASA was evaluated by UV-visible spectroscopy. The addition of copper to a 5-ASA solution increases the absorbance at 332 nm and generates a new band at 298 nm. These changes in the UV-vis spectra indicate formation of a complex between 5-ASA and copper. However, LDL protection by 5-ASA is unrelated to its copper chelating capacity
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Tipo: |
Journal article
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Idioma: |
Inglês
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Identificador: |
http://www.scielo.cl/scielo.php?script=sci_arttext&pid=S0716-97602007000200006
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Editor: |
Sociedad de Biología de Chile
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Formato: |
text/html
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Fonte: |
Biological Research v.40 n.2 2007
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